Healthy and Young
Tuesday, February 9, 2016
Spinach with Bacon Roses and Strawberry
Baby Spinach with Bacon Roses and Strawberry Hearts From OH, THE THINGS WE'LL MAKE Added by Tracy
Saturday, February 6, 2016
OMEGA-3 FATTY ACIDS VS. OMEGA-6 – FINDING THE RIGHT BALANCE
The concept and importance of, essential Omega-3 fatty acids in the human diet are becoming more familiar to all of us, especially those of us in the health education field. Many of us are also aware of essential Omega-6 fatty acids. It turns out that both Omega-3s and 6s are, to some degree, essential for our health, and we require approximately a 1:3 ratio of them (one part omega 3 to three parts of the more common Omega-6). Omega-3s are anti-inflammatory, improve the immune response, improve cellular membrane health and transportation of nutrients, and decrease blood clotting. Omega 6s may do the opposite: boost inflammation, reduce cellular membrane transportation and thicken the blood. You will hear far more about Omega-3s and health than Omega-6s. Read on and you’ll see why.
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